Brilliant bronze color.  Aromas and flavors of toasted fig bread, spiced chocolate pistachio toffee, tres leche cake, and crème brulee with a velvety, bright, fruity medium-to-full body and a tingling, engaging, long sarsaparilla with spumoni gelato, pink peppercorn, hint of bitter bark and roots, and honeyed espazote finish. An interesting, lightly herbal aged rum.
Size: 750mL
Proof: 80 (40% ABV)
Age: 12 Year
Origin: Dominican Republic
Distillery: Bacoo Rum